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Kashmiri Kahwa Chai: A Royal Blend of Flavor and Wellness

Kashmiri Kahwa Chai, an iconic beverage from the valleys of Kashmir, is more than just tea—it's a royal experience. This aromatic blend of green tea, spices like cardamom and cinnamon, and the luxurious touch of saffron is a true reflection of Kashmiri culture. Often topped with crushed almonds or walnuts, this tea is a delight for your taste buds and a boost for your well-being.

Health Benefits of Kashmiri Kahwa Chai

  1. Rich in Antioxidants: The green tea base is loaded with antioxidants that fight free radicals and promote healthy skin.
  2. Boosts Immunity: Saffron and spices like cinnamon and cardamom strengthen your body’s defenses.
  3. Improves Digestion: Perfect after meals, Kahwa soothes the digestive system and reduces bloating.
  4. Enhances Mood: The fragrant spices create a calming and rejuvenating effect, perfect for relieving stress.

How to Prepare Kashmiri Kahwa at Home

  1. Boil water with crushed green tea leaves.
  2. Add a pinch of saffron, a cinnamon stick, and a few cardamom pods.
  3. Simmer for a few minutes and strain the tea into a cup.
  4. Garnish with crushed almonds or walnuts for the authentic Kashmiri experience.

Order Kashmiri Kahwa Chai from Munchbrew and indulge in a tea experience that’s both luxurious and healthy.

Kashmiri Kahwa Chai, an iconic beverage from the valleys of Kashmir, is more than just tea—it’s a royal experience.

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